This week’s items (subject to change until late Friday evening)
Items we plan to have at the market this week (an asterisk indicates unusually limited quantities):
- Beans, dry (Fort Portal Jade, Peregion, Pinto, and Rosso di Lucca)
- Beets (Chioggia and red)
- Bok choy
- Broccoli and Broccolini
- Cabbage
- Carrots (Nantes and Paris Market)
- Cauliflower
- Chard (Italian and Oriole)
- Collards
- Cowpeas, dry (Black Crowder, Calico Crowder, Mississippi Silver, and Whippoorwill)
- Fava beans
- Granola (Cushaw Pecan)
- Green onions
- Herb plants (chives, French thyme, lavender, rosemary, and sage)
- Kale
- Kohlrabi (purple and white)
- Lettuce (green and red butterhead, Devil’s Ear, and Romaine)
- Microgreens (Sunflower and Tokyo Bekana)
- Mustard greens (Red Giant)
- Onions*
- Potatoes, new (Carola, Purple Majesty, and Red Gold)
- Radish, winter (Daikon and Watermelon)
- Spinach* (baby)
- Squash, winter (Seminole and Sonca)
- Sweet potatoes (Murasaki and Orleans)
- Turnips* (Japanese salad)
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